Getting to the Root Events is a collaboration of events put together by Eric McClam (City Roots Farm Manager and Co- Founder) and Vanessa Driscoll (The Southern Greenie and Whole Foods Market Marketing Team Leader) over the past two years featuring local chefs, musicians, farmers and artisans. They have now brought all the events under one roof! The Harvest Dinners, Nose to Tail Dinners, Music on the farm and more will all now be featured. Look for upcoming events, ticket links and website soon.
Check out Tickets for upcoming Dinners, Music and More at GETTING TO THE ROOT!